The director of Operations is of Dutch origin and speaks 5 languages fluently (Dutch, German, French, Spanish and English). Apart from that she has lots of experience working in the Maldives and is a qualified salsa teacher as well as a rescue diver. Joining her two favourite passions, salsa dancing and scuba diving together in her favourite place is what resulted in the Carpe Diem S-holiday concept. She will be in charge of the operations and make sure that together with her team on board everything is done for you to have an unforgettable time during your stay on the Carpe Diem.
Your local Dive team leader “Sobah” comes with 11 years of experience, speaks fluent English and has done more than 8,000 dives. He has worked on several safari boats and is in charge of the dive itineraries of the Carpe Diem. He is assisted by two local Dive masters who also speak fluent English and have worked on many different safari boats. With this abundance of experience, knowledge of the local dive sites and conditions your safety and comfort will be guaranteed. Their challenge will be to make your dive experience with the Carpe Diem truly memorable!
Our Sri Lankan Chef Cook “Iresh” is a well experienced chef, to make those buffets special, extra tasty and of high standard. He is assisted by a local chef to add some local flavour as well. The menu will cover a wide range of different international cuisines blended together for you to enjoy. Special dietary requests can be catered for with prior notice as well as any special occasion packages like birthday celebrations, anniversaries to name a few.
The balance of our Maldivian crew has been working on boats for most of their careers and know how to find the most beautiful and remote places for diving, surfing, fishing and snorkelling in the Maldives by heart. Apart from that they will take care of your comfort and security on board.
Once again welcome on board and let our staff pamper you!
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